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          One Page Wednesday- December
          December 8, 2022
          Where We Call Home: Josephine Woolington & Kristin Thiel in Conversation
          December 13, 2022
          The Moth: Mainstage in Portland
          December 15, 2022
          Slamlandia
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Edward Lee

Edward Lee

Edward Lee is the author of Smoke & Pickles and Buttermilk Graffiti; the chef/owner of 610 Magnolia, MilkWood, and Whiskey Dry in Louisville, Kentucky; and culinary director of Succotash in Penn Quarter, Washington D.C. and National Harbor, Maryland. He appears frequently in print and on television, earning an Emmy nomination for his role in the Emmy Award–winning series The Mind of a Chef. Most recently, he wrote and hosted the feature documentary Fermented. He lives in Louisville and Washington, D.C. Visit Edward online at chefedwardlee.com.



In addition to his festival event, Edward Lee is appearing in the following festival partner events:

Northwest Film Center Presents: Film to Page

Writers on Influential Films: Fermented
Screening and post-film conversation with Edward Lee

7:00 p.m., Friday, November 9, 2018
Whitsell Auditorium, Portland Art Museum

Tickets.

Events, Classes, and Seminars

Our events, classes, and seminars bring the community together to hear, learn, and discuss the most compelling issues and ideas of our day. We hope you will join us in our downtown Literary Arts space, online, and at partnering venues across Portland and Oregon.